Chicken Apple Sausage Crescents|This Is Why I’m Full
Chicken Apple Sausage Crescents can be made for dinner or as an appetizer. Just throw them all on a plate for a delicious meal, or pass them around a party for people to snack on. They are bite sized so either way works. For this recipe roll out your crescent dough, we bought a can of already made dough from the store and rolled it out into thin strips. We cut them about as wide as we cut the sausage rounds so they would fit in snugly. If you cut your crescent roll too thick don’t worry and just roll the excess dough over the top that way the sausage won’t have a tendency to fall out from around the dough.
Either way you decide to made these Chicken Apple Sausage Crescents, for dinner or an appetizer you’ll love it. The apple is a great accent to the dough and sausage. This would be even better if you made a complimentary dip to go with them!
Let us know what you think of our Chicken Apple Sausage Crescents and comment below with any questions/suggestions! Be sure and sign up for our Newsletter where we will be posting and sending out recipes we are going to make and giving you the opportunity to give us suggestions for what we should make next! Enjoy!