Buffalo Chicken Tater Tot Casserole|This Is Why I’m Full
This Buffalo Chicken Tater Tot Casserole is a recipe I found while perusing Pinterest one day and as I love tater tots like they were their own food group I immediately told the hubby that we needed to make this pronto!
I’m super weird about the texture of food, and I hate soggy food more than anything else. And when I re-read the recipe I was really worried that the tater tots were going to get soggy. Blechhh. But I made it according to the recipe and was pleasantly surprised when they weren’t soggy at all! The flavor is fantastic, next time I think I might pre-cook the chicken before I put it into the pan because the tots cooked too fast and the chicken took longer than I thought and I had to put foil over the top so the tots didn’t burn!
Let us know what you think of our Buffalo Chicken Tater Tot Casserole and comment below with any questions/suggestions! Be sure and sign up for our Newsletter where we will be posting and sending out recipes we are going to make and giving you the opportunity to give us suggestions for what we should make next! Enjoy!