Brussel Sprouts|This Is Why I’m Full
One night we decided to make brussel sprouts. I saw them in the store and had never tried them, so somehow they wound up in our shopping cart. Normally I don’t eat many green things, and by that I mean vegetables, but these wern’t as bad as I was expecting. Garlic really brings a good flavor to any dish you’re not too entirely thrilled to try. So that’s what we made them with, and they’re really good!
Let us know what you think of our Brussel Sprouts and comment below with any questions/suggestions! Be sure and sign up for our Newsletter where we will be posting and sending out recipes we are going to make and giving you the opportunity to give us suggestions for what we should make next! Enjoy!