Beer and chicken what could be better? Bacon. I’m a firm believer in cooking with beer, it adds amazing taste and flavor to ordinary meals. Ever make plain ol’ chicken in the pan? It isn’t that great, but add a splash of beer and volia instant classic! I’ve tried this recipe with many types of beer and I’ll leave you to your own devices on which beer to choose, but try something you think will go good with honey, mustard, and soy sauce or if you aren’t a fan of soy sauce you can skip that ingredient entirely. I do that if I’m going to cook chicken with a craft beer and I want to enjoy the flavor of the beer more than that of soy.
If you garnish this with bacon you’ll be in chicken heaven. Maybe I’ll wrap the chicken in bacon next time.
Let us know what you think of our Chicken with Honey-Beer Sauce and comment below with any questions/suggestions! Be sure and sign up for our Newsletter where we will be posting and sending out recipes we are going to make and giving you the opportunity to give us suggestions for what we should make next! Enjoy!