Potato Pancakes
Servings Prep Time
2 15minutes
Cook Time
10minutes
Servings Prep Time
2 15minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Peel and boil the potato until soft
  2. Remove potato from heat and allow to cool
  3. Wash, peel and chop onion
  4. Chop potato
  5. In a small bowl, mix all ingredients until well combined.
  6. Heat frying pan on medium heat, adding enough oil to coat pan
  7. Measure out 1/4 cup of mixture for each pancake (mixture should make 6 small pancakes)
  8. Flatten into a small patty
  9. Flip patties when slightly brown on one side
  10. Eat warm or cold as lunch, dinner or a on the go snack!