Pumpkin Chocolate Chip and Caramel Bars
Servings Prep Time
8-10 15minutes
Cook Time
40minutes
Servings Prep Time
8-10 15minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Preheat the oven to 350°F.
  2. Line a 9×13-inch baking dish with parchment paper or spray with non-stick cooking spray.
  3. In a bowl, combine the flour, cinnamon, baking soda, salt, and Pumpkin Pie Spice.
  4. In another bowl, combine the butter, brown sugar and granulated sugar.
  5. Stir in the egg and vanilla, then add in the pumpkin.
  6. Add in the dry ingredients and stir just until combined.
  7. Fold in the chocolate chips.
  8. Bake for 30-40 minutes or until cooked through.
  9. Top with caramel.
  10. Enjoy!