Red Beans and Rice
Servings Prep Time
6-8 15minutes
Cook Time
360minutes
Servings Prep Time
6-8 15minutes
Cook Time
360minutes
Ingredients
Instructions
  1. Check red beans for any small pebbles then rinse thoroughly.
  2. Add beans, water, seasonings, and chicken broth to the crock pot.
  3. Chop the veggies and add to the crock pot.
  4. Next, chop the sausage add to the crock pot when done.
  5. Turn the crock pot on low for 7 hours.
  6. Use cornstarch to thicken
  7. When ready to eat, prepare your rice.
  8. Pour red beans over rice and serve.
  9. Enjoy!