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Chicken Fried Steak recipe

Chicken Fried Steak

August 17, 2014 By admin@thisiswhyimfull.com Leave a Comment

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Chicken-Fried-Steak

Chicken Fried Steak|This Is Why I’m Full

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Chicken Fried Steak
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Votes: 0
Rating: 0
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Print Recipe
Servings Prep Time
4 -6 10 minutes
Cook Time
15 minutes
Servings Prep Time
4 -6 10 minutes
Cook Time
15 minutes
Chicken Fried Steak
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 -6 10 minutes
Cook Time
15 minutes
Servings Prep Time
4 -6 10 minutes
Cook Time
15 minutes
Ingredients
  • 6 pieces cube steak ours were about 5"diameter
  • 3 cup Flour
  • 3 large Eggs
  • 2 tbsp Salt
  • 2 tbsp pepper
  • 1 tsp Italian seasining
  • 1 cup vegetable oil
Servings: -6
Units:
Instructions
  1. Mix flour and seasonings together
  2. In a separate bowl whip up your eggs
  3. Soak your meat in the eggs (make sure you smash them around, you need good coverage or the flour won't stick properly)
  4. Heat your oil in a medium sized frying pan o medium heat
  5. Move your meat, one piece at a time, into the flour and press it around until you can't see any red
  6. Put the meat into the pan
  7. Cook until the first side is golden brown and then flip over and repeat
  8. Serve with some homemade country gravy!
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Filed Under: Beef, Bread, Comfort Food, Dinner, Fried Food Tagged With: chicken fried, Chicken Fried Steak, Chicken Fried Steak recipe, chicken steak, fried steak

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