Overnight Cinnamon Apple Oatmeal|This Is Why I’m Full
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Ingredients
- Non-stick cooking spray
- 2 large tart apples chopped, such as Granny Smith or Pink Lady
- 1 1/2 cup skim milk
- 1 1/2 cup Water
- 1 cup whole grain oats
- 3 tbsp packed dark brown sugar
- 2 tbsp Butter
- 1 tbsp Cinnamon more or less to your taste
- 2 tbsp milled/ground flaxseed
- 1/4 tsp kosher salt
- Additional Toppings
- 1/4 cup dried fruit raisin, cranberries
- 1/4 cup chopped nuts (walnuts walnuts, almonds, pecans
Servings:
Units:
Instructions
- Spray a 3 1/2 quart or larger slow cooker with non-stick cooking spray. Combine chopped apples, milk, water, oats, sugar, butter, and flax- stirring to combine. Cover and cook on low for 7-8 hours (overnight). Stir in 1/4 teaspoon kosher salt into the oatmeal just before serving.
- If desired, serve with additional toppings (1 tablespoon dried fruit and 1 tablespoon chopped nuts, each)
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