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potato casserole

Sriracha Parmesan Potatoes

April 20, 2017 By admin@thisiswhyimfull.com Leave a Comment

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Sriracha Potatoes

Sriracha Parmesan Potatoes | This Is Why I’m Full

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Siracha Potatoes 2

Sriracha Parmesan Potatoes
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Print Recipe
  • Courseappetizer
  • CuisineAmerican
Servings Prep Time
4 people 15 minutes
Cook Time
30-45 minutes
Servings Prep Time
4 people 15 minutes
Cook Time
30-45 minutes
Sriracha Parmesan Potatoes
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
  • Courseappetizer
  • CuisineAmerican
Servings Prep Time
4 people 15 minutes
Cook Time
30-45 minutes
Servings Prep Time
4 people 15 minutes
Cook Time
30-45 minutes
Ingredients
  • 4 large potatoes chopped
  • 1/8 cup olive oil
  • 1/4 cup Sriracha Chili sauce
  • 1/4 cup Parmesan cheese
  • 1 tbsp pepper
  • 1 tbsp garlic salt
Servings: people
Units:
Instructions
  1. Preheat oven to 375 degrees and grease your oven-safe pan of choice
  2. Take all of your ingredients except your oil and sriracha and combine them in a large bowl
  3. Put them into your greased pan
  4. Evenly pour your olive oil and sriracha over the top of the seasoned potatoes
  5. Bake at 375 for 35-40 minutes or until your potatoes are tender and slightly crispy on the edges
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Filed Under: Appetizer, Casseroles, Comfort Food, Dinner, Potatoes, Side Dish, Vegetables, Vegetarian Tagged With: easy side dish, Parmesan, potato casserole, potatoes, side dish, slightly spicy, spicy potatoes, spicy side dish, Sriracha Parmesan Potatoes

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